1-2 heads lettuce of your choice, torn into bite-sized pieces
2-3 scallions (spring onions), green and white parts, thinly sliced
2 hard-boiled eggs, sliced
Chopped cooked ham or shrimp to taste (optional)
Green or black pitted olives to taste (optional)
Instructions
Combine the ingredients for the dressing in an electric blender or food processor and process until smooth. Toss the lettuce and scallions with the dressing and garnish with the remaining ingredients. Serves 6 to 8.