Keyword Food recipe, Green Chili Burritos, one dish meal
Prep Time 6 minutesmins
Cook Time 6 minutesmins
Ingredients
1 lb. Cubed pork, trimmed of fat
4-4 oz. Cans green chilies, chopped
6 Tablespoon flour
1 Teaspoon garlic powder
1 Teaspoon salt
4 Cups water or chicken broth
Canned refried beans
Flour Tortillas
Instructions
Step 1
Brown meat on all sides in a small amount of oil. Drain meat and put through food chopper. Combine meat chilies, flour, garlic powder and salt. Mix well.
Step 2
Add water mix well , bring to boil, reduce heat and simmer, covered one hour. Uncover and continue cooking on simmer 1 hr. longer.
Step 3
. Makes about 1 1/2 quarts. Spoon a 2 “ wide strip of refried beans in center of tortilla. Place several spoonfuls of green chilies on top of beans in center of tortilla.
Step 4
. Bring edge of tortillas to center, overlapping over edge of other. Place burritos together, seam side down in baking dish.
Step 5
Spoon more green chilies over top and between burritos. Bake in preheated oven 325’ F. Serve with additional green chili.