Contents
hide
Green Chili Burritos
Green Chili Burritos Recipe.
How to Make Green Chili Burritos.
Check below for printable version of Green Chili Burritos.
Green Chili Burritos
Ingredients
- 1 lb. Cubed pork, trimmed of fat
- 4-4 oz. Cans green chilies, chopped
- 6 Tablespoon flour
- 1 Teaspoon garlic powder
- 1 Teaspoon salt
- 4 Cups water or chicken broth
- Canned refried beans
- Flour Tortillas
Instructions
Step 1
- Brown meat on all sides in a small amount of oil. Drain meat and put through food chopper. Combine meat chilies, flour, garlic powder and salt. Mix well.
Step 2
- Add water mix well , bring to boil, reduce heat and simmer, covered one hour. Uncover and continue cooking on simmer 1 hr. longer.
Step 3
- . Makes about 1 1/2 quarts. Spoon a 2 “ wide strip of refried beans in center of tortilla. Place several spoonfuls of green chilies on top of beans in center of tortilla.
Step 4
- . Bring edge of tortillas to center, overlapping over edge of other. Place burritos together, seam side down in baking dish.
Step 5
- Spoon more green chilies over top and between burritos. Bake in preheated oven 325’ F. Serve with additional green chili.